Monarch® 1151®, 1152®, 1159® Stock Labels (Sleeve)
Priced and sold by the Sleeve
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Détails
La description
Monarch 1151
Large merchandise, impulse items, and promotional goods need big, bold, easy-to-read handheld labels. Monarch 1151 Stock Labels are sized for one line of jumbo text and are available with serrated edges as a partial oval or rectangle.
- Room for one line of jumbo-sized variable print.
Monarch 1152
Monarch 1152 Stock Labels are designed to accommodate two lines of jumbo text. These labels are available with serrated edges in partial oval or rectangle shapes, offering plenty of room for your promotions or pricing.
- Room for two lines of jumbo-sized variable print.
Monarch 1159
Monarch 1159 Stock Labels are jumbo-sized for any preprinted information you desire. Customize your label to promote your brand, or state a certification like “Certified Organic" or “Gluten Free.” Make a statement with BIG, BOLD printed messaging.
- It will be used with preprinted messaging or artwork, like Item # 900278 "PAID" labels.
- This is for use when variable, on-demand labeler printing is not needed and the Monarch 1159 Label Applicator (which has no bands) is being used.
Packaging Details
- Priced and sold by the Sleeve
- Labels per Roll: 1,000
- Rolls per Sleeve: 6
- Labels per Sleeve: 6,000
- Sleeves per Case: 16
- Labels per Case: 96,000
Caractéristiques
- Label Size: 1.0" W x 1.22" H (25 mm x 31 mm)
- One (1) black ink roller is included with each sleeve of handheld labels
- Bold fluorescents, serrated edges, partial ovals, and jumbo promotional messaging are available
- Made in the USA
Adhesive
- All Standard White and Full Tint Colored Labels have All-Purpose, All-Temperature Adhesive unless noted otherwise.
- Great for applications in room-temperature environments, as well as cold and freezer spaces down to -20°F (-29°C).
- Service Temperature Range: -65°F to +200°F (-54°C to +93°C)
- This adhesive is permitted to be used in indirect food contact applications per FDA Title 21, Section 175.105 of the U.S. Code of Federal Regulations (21 CFR 175.105) where it is either (1) separated from the food by a functional barrier, or (2) has incidental contact with food, limited to the trace amount at the edges of the label.